Recently published in the Brides of North Texas Magazine, this beautiful concept takes a modern approach to Southern style. With all the staple elements to suit a southern belle bride (from sweet tea to gorgeous florals), this shoot also features modern elements with acrylic and glass furniture and an industrial venue. Coordinator Shannon Rose pulled the concept together beautifully, and added a creative detail we absolutely love: a biscuit bar!

Our Brody Wooden Bar was incorporated as the biscuit station; guests can find a delicious treat with all the quintessential toppings: gravy, honey, or butter. Next to a pitcher of sweet tea, it was the perfect memorable detail for this wedding.

We love this outside-the-box thinking for our bar station. Whether you love the idea of southern-style biscuits, or have a different treat in mind… this idea is easy to execute, and guaranteed to make an impression on your guests. Pair with our Brody Farm Tables for a cohesive look from start to finish!

Take a peek at the shoot, and be sure to find the full spread in Brides of North Texas Magazine! Need help styling your own DFW wedding rentals? We’re happy to assist you. Contact us to dream up unique ideas and find the perfect styling elements to complete your special day.

Photography: Trisha Kay Photography
Coordination: Shannon Rose Events
Venue: BRIK Event Venue
Invitation: Felderhoff & Co.
Signage: Sarah Ann Design
Makeup: Grand Slam Glam
Bridal Boutique: De Ma Fille
Cake: Hopeful Hearth Baking Co.
Model: Campbell Agency
Rentals: Propmaker + Beautiful Event Rentals + Posh Couture